LATE NIGHT
Sunday-Thursdays 9pm-10:45pm
Friday & Saturday 10pm-11:45pm
SAKE
BY THE BOTTLE
Kikusui Nigori “Perfect Snow” 300 ml
$10
Kikusui Funaguchi Honjozo “Gold Can” 180 ml
$10
Suigei Tokubetsu Junmai “Drunken Whale” 300 ml
$10
Iwate Junmai Ginjo “Kibo” 180 ml
$10
WINE
BY THE GLASS
Whites- Sauvignon Blanc or Chardonnay
$10
Reds - Cabernet or Pinot Noir
$10
SPECIALITY COCKTAILS
NIWA NO HANA
Yuzu Gin, Love’s in the Air Shochu, Haketsuru Plum, Lemon Juice, Fresh Hibiscus, Sparkling Hanna Flower Sake
$18
ME AND UBE
Plantarey Dark Rum, Sammy Hagar Macadamia, Housemade
Toasted Coconut Orgeat, Ube Puree, Lime, Cinnamon Flame
$16
DRAGON TALES
El Bandido Reposado, Aperol, Green Apple Liquor,
Lime Juice, Dragonfruit, Jalapeno, Black Lava Salt
$16
SAPPORO SLUSH (4.9% ABV)
Sapporo with a refreshing frozen frothy top
$6
HOSMAKI ROLLS
SPICY TUNA
Avocado, Cucumber, Spicy Mayo
$10
SALMON AVOCADO
Tokibo, Oba
$10
SHRIMP TEMPURA
Cucumber, Avocado, Spricy Mayo, Sweey Soy
$10
SIGNATURE ROLLS
CALIFORNIA
Snow Crab, Avocado, Cucumber
$19
SPICY TUNA ABURI
Shrimp, Cucumber, Avocado, Spicy Mayo, Kanzuri
$26
TRES AMIGOS
Tuna, Salmon, Hamachi, Avocado, Jalapeño, Tortilla Crunch
$26
SASHIMII OR NIGIRI 2 PCS
TUNA, AKAMI
$15
HAMACHI YELLOWTAIL
$16
SALMON SAKE
$13
SNAPPER MADAI
$16
SCALLOP HOTATE
$16
OSETRA CAVIAR (1 PC)
$39
UNI. (1 PC)
MKT Price
COLD
HAMACHI TACO
Taro Root Taco Shell
$22
TARTARE OF TORO TUNA
Osetra Caviar
$29
MIYAGI OYSTERS
Citrus Mignonette
$23
HOT
EDAMAME
Citrus Sea Salt (V, GF)
$8
NORI POTATO CHIPS
House Made
STEAMED BAO
Shrimp Tempura or Pork Belly
$21
CHICKEN TATSUTA AGE
Ginger, Garlic, Sesame
$17
GRILLED SHISHITO PEPPERS
Bonito, Umami Soy (V, GF)
$13
AGE WAGYU BEEF GYOZA
Soy Hot Chili Oil
$19
TOGARASHI CRISPY CHICKEN SANDWICH
House Made Nori Potato Chips
$21
